Avocado Egg Flat Bread
|Greek Pita||1 Tbsp Salsa|
|1 Ripe Avocado||Garlic Salt|
|2 Eggs||3 Strips Bacon, cooked|
|1 Tbsp Sour Cream||Lemon|
Toast pita until crispy. Mash avocado, stir in sour cream and salsa; spread over pita. Fry egg to desired doneness. Squeeze lemon over avocado, place egg and bacon on top of avocado mixture. Sprinkle with garlic salt.