Baked Tacos

Baked Tacos

1 lb Ground Beef
1 (4oz) Can Green Chilies
1 Can Refried Beans
1 (8oz) Can Tomato Sauce
3 Tbsp Taco Seasoning
1 Cup Shredded Cheese
1/2 Cup Onion, diced
10-15 Hard Taco Shells

Cook ground beef in a large skillet until browned. Add refried beans, taco seasoning, onion, green chilies and tomato sauce, cook an additional 5 minutes.  Stuff each shell with beef mixture and place in a baking dish. Sprinkle with shredded cheese. Bake at 400 for 12-15 minutes or until warm. Top with lettuce, tomatoes, olives, sour cream, and salsa.


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