(Serve with Onion Knots)
2 Pkg. Frozen Broccoli, Thawed and drained | 1 Cup Mayonnaise |
3 Cups cut up cooked chicken | 1 Cup Grated Cheddar Cheese |
2 Cans cream of Chicken Soup | 1 Tbsp Lemon Juice |
Layer broccoli and chicken in 9×13 pan. Combine soup, mayonnaise, and lemon juice; pour over chicken. Spread cheese on top. Bake at 350 degrees for 30 minutes. (Top with seasoned bread crumbs if desired.)