Easy Scone Bites

Easy Scone Bites


1 Can of BiscuitsSugar
2-4 Cups Vegetable Oil 


1. Heat vegetable oil in medium sized pan.

2. Cut the biscuits into bite sized squares and squish until about 1/4 inch thick

3. Add about 5-6 squares in the oil at a time.Cook until lightly brown on one side and then turn. Be careful, they cook fast!

4. Once all of the squares have been cooked, let them sit on a paper towel for a few minutes.

5. Roll in sugar and enjoy!

Recipe Image: 


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