Picadillo Tostada

Beef Picadillo Tostada

1 lb Ground Beef2 Cups Romaine Lettuce, sliced
1 Small Onion1 Cup Grape Tomatoes
4 tsp Minced Garlic1/2 Cup Cilantro, snipped
2 Cups SalsaTostadas
1 4oz Can Sliced OlivesCrumbled Queso Fresco Cheese

Brown beef in a medium skillet until no longer pink. Add onion and garlic; cook until onion is tender. Add salsa and olives; cook until heated.

Meanwhile, slice lettuce, tomatoes, and cilantro. Top tostadas with lettuce, beef mixture, tomatoes, cheese and cilantro.

(Adapted from a Pampered Chef recipe)

 

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