Red Lobsters Baking Powder Biscuits

Red Lobster's Baking Powder Biscuits

 

2 cups All-Purpose Flour1/2 tsp Salt
2 Tbs White Sugar1/2 cup Vegetable Shortening
4 tsp Baking Powder1 Egg
1/2 tsp Cream of Tarter1/3 cup Milk

Preheat an oven to 450 degrees F. Sift flour, sugar, baking powder, cream of tartar, and salt into a bowl. Use a pastry cutter to chop vegetable shortening into the flour mixture until it resembles coarse crumbs. Whisk egg and milk together in a separate bowl and slowly add milk mixture to flour mixture, stirring as you pour, until dough is moistened and well-mixed. Drop dough by spoonfuls onto an ungreased baking sheet. Bake in the preheated oven until biscuits have risen and are golden brown, 10 to 12 minutes.

Topping:

2 Tbsp Melted Butter
1/2 Tsp Garlic Powder
1 Tsp Minced Parsley

Mix topping ingredients together and brush over biscuits while they are still hot.

 

An Allrecipes recipe

 

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